Year Eight student Matthew Hill with some pains au chocolat (Image: Archant)
Sidmouth College youngsters have been using their mouths in a different way to pick up a language.
Year eight students were treated to a continental breakfast, but had to order their croissants and jus d’orange in French.
They are in the middle of a food and drink module that will also see them set up a French-themed restaurant and write a food review.
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